renee schettler, writer

Features. Essays. Book reviews. Musings. Recipes. Blurbs of all sorts. Even a spot on NPR's Thanksgiving Morning Edition.
Differing approaches, varying voices, arguably interesting notions.

	France Magazine: Le Fooding The not-so-quiet restaurant revolution in today's not-so-staid Paris.
	Town & Country: Apple of Yore Eye What’s old seems new again.
	France Magazine: L’Apéro! The age-old, and only slightly inebriating, tradition of l’apéritif.
	The Washington Post: Culinary Artistry A reference book for cooks both armchair and actual.
	The Washington Post: Avocado Smashwich A lesson in culinary simplicity.
	The Washington Post: Amazon’s New Search Serves Up Recipes Is Amazon the Napster of cookbooks? Reprinted on front page of Wall Street Journal Asia Edition.
	NPR: Thanksgiving, Without the Carbs For those who insist, an entire meal with fewer carbs than a single slice of pie. Adapted from an article I wrote a few weeks prior for The Washington Post.
	Real Simple: Talking Turkey Think roasting a turkey is tricky? Try buying one these days.
	Real Simple: Troubleshooting Turkey Day A cheat-sheet for the thankful.
	The Washington Post: Coffee Worth the Wait Café au lait, Vietnamese-style.
	Real Simple: Easy Fixes for Common Kitchen Mishaps How to fumble, er, finesse your way through anything.